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Come and taste our delicacies
The ideal venue to host your event for any occasion, redefining the dining experience through the exquisite seasonal menu and a beautifully designed space.

Welcome to our culinary haven, where the vibrant spirit of Vietnam unfolds on every plate. From the bustling aroma of street food stalls to the refined delicacy of family-style feasts, our menu captures the true soul of Vietnamese cooking—crafted freshly, thoughtfully, and safely.

Whether you’re craving a hearty meaty broth, a light vegetarian bite, or something entirely plant-based, we’ve got you covered. Enjoy dishes that cater to every preference—meat lovers, vegetarians, vegans, gluten-free diners, seafood enthusiasts, and mindful eaters alike. Every recipe is prepared under strict food-safety standards, ensuring freshness and peace of mind from the first bite to the last. We take pride in selecting only the best ingredients, washing, storing, and handling them with care so that every meal is as safe as it is scrumptious.

Our day begins at 10 AM, when fragrant bowls of pho or savory bánh mì wake you up with bold flavors. Move seamlessly into an afternoon filled with crisp spring rolls, delicate rice paper wraps, or turmeric-yellow broken rice dishes—each reflecting the rich diversity of Vietnam’s regional cuisines. And when evening arrives, prepare for an elegant feast: tender lemongrass-grilled chicken, aromatic seafood hotpots, or vegetarian coconut curry, accompanied by a selection of succulent sides that bring texture and balance.

Looking for something truly special? Explore our elevated family and luxury dishes, thoughtfully designed for memorable moments. Imagine decadent braised pork belly glazed with caramelized fish sauce; or a refined, fragrant clay-pot dish where every spice has its moment. Our chefs take traditional techniques and present them with finesse, so you can savor both comfort and sophistication on your plate.

Late-night cravings? We’re open until midnight, so whether it’s a post-movie bánh xèo pancake, a creamy vegan coconut dessert, or a light gluten-free noodle soup, you’ll find the perfect balance between flavor, variety, and convenience. Our menu flows seamlessly from breakfast to late-night, thoughtfully curated to keep you nourished and delighted any time of day.

At every visit, you’ll experience the heart of Vietnamese cuisine: vibrant, diverse, and inviting. From humble street-food inspiration to luxurious family-style presentations, combined with inclusive dietary choices and unwavering food-safety commitment, each dish is a celebration—of culture, care, and creativity.

Join us, whether at sunrise or under city lights. With every flavor, every ingredient, and every detail, we bring the best of Vietnam to your table—clean, delightful, and made just for you.

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Menu a la Carte

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

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