Hanoi Traditional Spring Rolls

Traditional Hanoi Fried Spring Rolls (Nem Rán Hà Nội)
Golden-crisped rice paper rolls filled with glass noodles, wood ear mushrooms, aromatic shiitake, fresh herbs, eggs, and minced meat or seafood. Paired with local herbs and a light, refreshing sweet-and-sour dipping sauce. An essential classic on every festive Hanoi table, especially when spring arrives.